Florence food guide
Florence has been feeding tourists for six hundred years and got very, very good at faking it. The trick is to cross the Arno. Oltrarno, Santo Spirito, San Frediano — this is where Florentines actually eat lampredotto at the cart, drink a 4 euro Chianti standing up, and sit down to ribollita that hasn’t been adjusted for anyone’s expectations. If the menu has photos, you’re already lost.